But otherwise, breakfast, lunch and dinner is available in so many places and of such high quality that it makes the move from Providence all that much easier.
Oh, and one place I didn't photograph this trip -- in early May -- but I posted it once before is Nonna Cafe in Ada. Outstanding.
Rose's for lunch |
Marco's for dinner:
morels in puff pastry |
risotto |
Widow's Luncheon: pastries by the French Tarte:
Licari's for lunch with Virginia and Chuck:
Marie Catribe's for brunch, yes that's right with Chuck and Virginia:
Next up in June: that incredible chocolatier in Grand Haven and our search for French pastries.
Stay tuned!
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