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| caramel nut tart |
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| chausson aux pommes ready for the oven |
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| bouchon, buttermilk cakes rolled in coriander-ginger sugar |
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| apple berry tart |
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| sugar buns |
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| chocolate ganache tart |
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| croissants |
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| lemon madeleines |
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| pear-ginger financier |
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| cocoa hazelnut financier |
Monday, February 25, 2013
French Tarte on February 23
After two weeks the French Tarte came roarin'back this past Saturday: a full table of goodies at 9am, by noon everything was gone; the croissants and pain au chocolate were gone by 10:15!
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